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Ivysecrets
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Sesame seed naturally occurs in a variety of colors, including black. The seed has a delicate, nutty taste, which is featured in many traditional Middle Eastern foods such as tahini and halvah.
The phrase “open sesame” spoke in the classic tale of Arabian Nights is a reference to the way the seed appears to burst open at maturity.
contains known allergen: sesameapproximate cups to one pound | 3.5 |
origin | china |
active compounds | Oleic acid, linoleic acid, pinoresinol and lariciresinol (lignans). |
plant part used | seed |
processing | whole |
storage tips | Store in an airtight container in a cool, dark place. |
appearance & aroma | Small oval-shaped black seeds with a nutty aroma. |
culinary | Sprinkle into soups and salads and over pasta, rice, breads and other baked goods. Light toasting enhances flavor. |
industrial | Sesame seeds are widely used in the food industry. |
safety | Check with your doctor before consuming sesame seeds if you have a known allergy to tree nuts. |
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