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Natural Brown Gold Cocoa Powder 300g

₦ 15,000

₦ 16,0006%

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+ shipping from ₦ 1,500 to LEKKI-AJAH (SANGOTEDO)

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Product details

Anti-cancer properties

Antioxidant supplement

Anti-Asthmatic drug

Anti- stress

For Maximum sexual power

Pre/Post Mentrual Syndrome

Sensitizes insulin in Diabetics

Immune Boosting Effects

Controls high blood pressure

Good for the management of Arthritis

Nourishes the body, skin and gives energy.

Natural Brown Gold Cocoa Powder (300g) contains polyphenols, methylxanthine compounds predominantly theobromine and caffeine.

Cocoa is rich in polyphenols which have significant health benefits including:

It reduces inflammation and

It improves cholesterol levels. However processing cocoa into chocolate or other products can substantially decrease the polyphenol content. Polyphenols are naturally occuring antioxidants found in foods like fruits, vegetables, tea chocolate and wine.

Cocoa is one of the richest sources of polyphenols. It's especially abundant in flavanols which have potent antioxidant and anti-inflammatory effects. Cocoa in powdered form and in the form of dark chocolate may be able to help lower blood pressure. It does this by improving nitric-oxide levels.

Cocoa may lower the risk of heart attack and stroke.

Flavanol rich cocoa improves the level of nitric-oxide in your blood which relaxes and dilates your arteries and blood vessels and improves blood flow. Cocoa has been found to reduce low density lipoprotein (LDL) ie Bad cholesterol.

Brown Gold Cocoa has a blood thinning effect similar to aspirin. It also improves blood sugar and reduce inflammation while polyphenols improves blood flow to your brain and brain function.

Flavanol rich cocoa can also reduce the risk of TYPE II Diabetes.Eating flavanol rich dark chocolate or cocoa

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Key Features

Anti-cancer properties
Antioxidant supplement
For Maximum sexual power
Anti- stress power
- Anti- stress
- For Maximum sexual power
- Pre/Post Mentrual Syndrome
- Sensitizes insulin in Diabetics
- Immune Boosting Effects
- Controls high blood pressure
- Good for the management of Arthritis
- Nourishes the body, skin and gives energy.
- Natural Brown Gold Cocoa Powder (300g) contains polyphenols, methylxanthine compounds predominantly theobromine and caffeine.
  Cocoa is rich in polyphenols which have significant health benefits including:
  - It reduces inflammation and
  - It improves cholesterol levels. However processing cocoa into chocolate or other products can substantially decrease the polyphenol content. Polyphenols are naturally occuring antioxidants found in foods like fruits, vegetables, tea chocolate and wine.
  Cocoa is one of the richest sources of polyphenols. It's especially abundant in flavanols which have potent antioxidant and anti-inflammatory effects. Cocoa in powdered form and in the form of dark chocolate may be able to help lower blood pressure. It does this by improving nitric-oxide levels.Cocoa may lower the risk of heart attack and stroke.Flavanol rich cocoa improves the level of nitric-oxide in your blood which relaxes and dilates your arteries and blood vessels and improves blood flow. Cocoa has been found to reduce low density lipoprotein (LDL) ie Bad cholesterol.Brown Gold Cocoa has a blood thinning effect similar to aspirin. It also improves blood sugar and reduce inflammation while polyphenols improves blood flow to your brain and brain function.Flavanol rich cocoa can also reduce the risk of TYPE II Diabetes.Eating flavanol rich dark chocolate or cocoa